leterredeitrabocchi Author

‘Trabocchi’ to discover: nine restaurant… hanging over the sea

  At dinner on the “Trabocchi”, a beautiful experience that you can only live on Terre dei Trabocchi, in Abruzzo region, in the south...

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Today we go trekking: six paths you can venture

Leisure, pure air, spirit of adventure and the desire to discover corners of “Terre dei trabocchi” often unexplored, or at least not...

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Tarallucci with grape jam

The art of confectionery in Abruzzo, is closely linked to age-old tradition. Great importance is given to the almonds, cooked must, honey...

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Homemade Tomato Sauce

The summer season is the perfect time for homemade preserves: jams, canned fruit, and specially tomato sauce. Abruzzo, in August, is the...

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Nel ‘cuore’ delle Terre dei Trabocchi: l’Abetina di Rosello

Il cuore verde delle Terre dei Trabocchi batte a Rosello, piccolo borgo al confine tra Sangro-Aventino e Trigno-Sinello. Un borgo autentico...

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