leterredeitrabocchi Author

OUTDOOR

13 November 2013

Hiking in Abruzzo, 5 paths to explore Terre dei Trabocchi

Hiking in Abruzzo is natural, the territory is healthy and diverse, authentic and unspoiled. It lends itself  “naturally” to...

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GOURMET

28 October 2013

Cheese and egg meatballs recipe

Cheese and egg meatballs (pallotte cacio e uova) are the emblem of the typical cuisine of Abruzzo. A peasant-farmer extraction, it’s...

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GOURMET

14 October 2013

“La ragnata”, grape jam recipe

  The harvest, now in its last moments, is also the time of grape jam, in dialect “ragnata” or “scrucchiata”,...

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ROUTES (Tour Post)

4 October 2013

Tour post, 48 hours in the Terre dei Trabocchi: from the sea of Torino di Sangro to the villages of Majella National Park

“Tour post,” the rubric for getting to know in 48 hours the lands of the Trabocchi, this month is taking you a handful of...

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ALL ABOUT IT

23 September 2013

The English in Abruzzo, Stewart Holland

“This corner of Abruzzo is paradise” began Stewart Holland, an englishman who worked previously as an IT consultant, who in 2006, along...

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THE SEASIDE

9 September 2013

The sea in September: five beaches to dive into

Isn’t the September sea beautiful? The waves ruffled by the whims of time, sand and pebbles stirred up, a few dry leaves and branches...

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ROUTES (Tour Post)

2 September 2013

Tour post, 48 hours around Terre dei Trabocchi: Lanciano, Rocca San Giovanni, and San Vito

“Tour post” is a monthly rubric to get to know (in 48 hours) the Terre dei Trabocchi. Every post will have more stages, the...

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OUTDOOR

9 August 2013

Abruzzo by mountain bike: 5 routes to pedal

Explore Abruzzo by mountain bike, see glimpses of uncontaminated nature between sea and mountains by riding a handful of kilometres through...

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